Babyface Kitchen

Babyface Kitchen 

Here is what we are currently offering!

Wednesday and Thursday Evenings: A La Carte (sharing, bar style) menu OR our seven course tasting menu $100pp,additional wine pairing $70 per person (5x matched wines)

Friday & Saturday Evenings: Our seven course tasting menu $100 per person, additional wine pairing $70 per person (5x matched wines)

Sunday Lunch with Babyface: Curated 4 course tasting menu which will change weekly $70 per person, additional Sunday hand picked wine pairing ex. $50 per person (3x cellar matched wines)

Our dining formats: designed to be creative, seasonal and most of all super tasty and interesting. We’ll be delivering the highest quality of produce from around Australia, focusing on small farms and small batch producers, sustainable seafood and meat suppliers. Our set menu is a fantastic way to dine with us whether it’s your first time visiting us, you’re celebrating with a group or want to experience the best of what we have to offer, definitely trust us!! Our sharing / bar style menu, available on weekdays is a really approachable and creative offering, changing frequently, fantastic for quick mid-week dinner with some great wines. 

Please keep an eye on the website and our social media platforms for all updates. 

 

Friday Lunches in December: Join us for Friday lunches throughout December! We will be open and offering a five course set menu for $80 per person on Friday 4th, 11th and 18th December 2020. 

 

SCALLOPMOONACRES FARM

ANDY MUSHROOMS

 

Gift vouchers available!

purchase an instant e-voucher online (see the top of the page), simply pop in-store or call us on 02 4295 0903

Fully licensed dining

For bookings use the Now Book It widget at the top of the page.

Opening Hours
Wednesday Evening
6pm - late
Thursday Evening
6pm - late
Friday Evening
6pm - late
Saturday Evening
6pm - late
Sunday Lunch
12pm - 3pm
**December Friday Lunches: 4th, 11th & 18th
12pm-4pm

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